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Evenings of Revelry with Wine, Cheese and Charcuterie at Ash & Elm

Newsash & elm, ash and elm, cheese, InterContinental Hotels, intercontinental singapore, wineComment

Ash & Elm_Cheese Platter Looking for a new place to to celebrate the end of a work week?

The handsome Ash & Elm at InterContinental Singapore has launched a new Wine Down with Charcuterie & Cheese Night programme, available every Thursday and Friday (6pm-8pm), where guests can kickback with a selection of fine wines, free-flow of cold cuts and cheeses.

Ash & Elm_PlatterRead about my dinner experience at Ash & Elm here

In terms of nosh, indulge yourself with a medley of premium cold cuts, pates, terrines, antipasti and imported cheeses from their Charcuterie & Cheese Room, as well as freshly-baked goods from the wood-fired oven.

Ash & Elm_Charcuterie and Cheese Room

The Wine Down With Charcuterie & Cheese menu is priced at $38, inclusive of two glasses of wine with subsequent glasses priced at $12 each—or go for the sparkling wine edition priced at $48 per person. Available 6pm-8pm, every Thursday and Friday.

Address: Level 1, InterContinental Singapore, 80 Middle Road, Singapore 188966 Tel:+65 6825 1008 Operating hours: Daily 12pm-2pm (semi-buffet lunch), 12pm-3pm (a la carte lunch), 6pm-10.30pm (a la carte dinner)