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New Summer Pavilion at The Ritz-Carlton, Millenia Singapore

> $60, Asian, Chinese, Reviews, NewsComment

The Ritz-Carlton, Millenia Singapore Unveils a New Summer Pavilion - Steamed Chicken, Hairy Crab Roe Dumpling and Baked Stuffed Boston Lobster The Ritz-Carlton, Millenia Singapore recently unveiled a new Summer Pavilion after months of renovations.

Designed by award-winning New York-based designer Tony Chi – also the same brains behind recently launched Colony – the remodelled Cantonese fine dining space, now sporting a more contemporary, luxe feel, encompasses a main dining hall, six private dining rooms, as well as a newfangled Tea Salon that spotlights a carefully curated selection of specialty teas.

The Ritz-Carlton, Millenia Singapore Unveils a New Summer Pavilion - Launch of Summer Pavilion

Executive Chinese Chef Cheung Siu Kong continues to helm the kitchen, with the team introducing some delicious and rave-worthy creations to his repertoire of  finessed, exquisite Cantonese delights. The restaurant is open for lunch and dinner daily, and offers dim sum, a la carte items and set menus.

The Ritz-Carlton, Millenia Singapore Unveils a New Summer Pavilion - Double-boiled Bird's Nest, Sea Cucumber, Superior Chicken Stock

A definite standout from the menu is the Double-boiled Cartilage Soup ($56 per person) – a rich, almost creamy, full-flavoured concoction with chicken, and premium bird's nest served stuffed within sea cucumber.

The Ritz-Carlton, Millenia Singapore Unveils a New Summer Pavilion - Double-boiled Bird's Nest, Sea Cucumber, Superior Chicken Stock 2

The Ritz-Carlton, Millenia Singapore Unveils a New Summer Pavilion - Braised Whole South African Abalone, Wild Mushroom, Winter Melon, Oyster Sauce

Other crowd-favourites are the  Braised Four-Head South Africa Abalone ($65 per person) – masterfully executed, tender and plump abalone, smothered in a plate-lickingly good, savoury gravy, enjoyed with wild mushrooms from Yunnan nestled within a winter melon shell – Poached Rice with Lobster Meat ($20 per person), and the Braised Estuary Grouper with dried beancurd skin and organic black garlic (market price).

The Ritz-Carlton, Millenia Singapore Unveils a New Summer Pavilion - Braised Estuary Grouper, Dried Beancurd Skin, Mushroom, Organic Black Garilc, Steamed Glutinous Rice, Spring Onion

The Ritz-Carlton, Millenia Singapore Unveils a New Summer Pavilion - Sweetend Almond Tea, Black Sesame and Crispy Red Bean & Green Tea PuffDessert of Sweetend Almond Tea, Black Sesame and Crispy Red Bean & Green Tea Puff

Address: Level 3, The Ritz-Carlton, Millenia Singapore, 7 Raffles Avenue, Singapore 039799. Tel: +65 6434 5286, or email rc.sinrz.summerpavilion@ritzcarlton.com Operating hours: Daily 11.30am-2.30pm, 6.30pm-10.30pm. Dim sum only available for lunch.

The Ritz-Carlton, Millenia Singapore Unveils a New Summer Pavilion