Dynasty Restaurant Classics at Wan Hao, Singapore Marriott

For a limited period only, 20 to 31 July, Guest Chefs Lee Mau Chau and Au Yeung Wai Kwong from award-winning Dynasty Restaurant, Renaissance Harbour View Hotel Hong Kong serve up their delectable, authentic Cantonese cuisine at Wan Hao, Singapore Marriott Hotel.

Highlights include the wonderfully tender, aromatic Tea-Smoked Soy Sauce Chicken, the scrumptious Scrambled Egg White enjoyed with delicious chunks of fried silver cod and foie gras in a black truffle paste, and of course the exquisite Dim Sum.

Guest Chefs Lee and Au Yeung's promotional dishes are available both lunch and dinner, as a la carte and one of 3 set menus. For reservations and enquiries, please call +65 6831 4605.